COVID-19 Information

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Welcome to The Olive Tree Cookery School

​Set in the beautiful Purbeck hills of Dorset, The Olive Tree Cookery School is ideally located for those wishing to combine culinary instruction, with a relaxing break. Just a few miles from the historic village of Corfe Castle and the stunning Jurassic coastline, there are opportunities for sightseeing and invigorating coastal walks for those with enough energy after a day in the kitchen! Local stables can organise hacks over the heath and evening rides on the beach.

If you've received a gift voucher for the cookery school, & are still choosing your course, the 2022 timetable is now available to view on the course page. We bring together the best local, fresh ingredients along with brilliant tuition. Our courses are hands-on and intimate, with a maximum of 6 students per course, and if there isn't a date to suit you, just let us know & we can add another!
Giuseppe is available as a 'private' chef for party catering, whether it be in your own home or for a 'Chef's Table' at the cookery school. Please call for menus, prices & availability.

should you wish to stay overnight, we have carefully hand-picked some local accommodation to suit everyone's taste.

​If you would like to hear more from us, then please sign up to our newsletter on the Contact page.

About The School

Resident tutor, Giuseppe Sinaguglia, trained in Sicily and worked extensively in hotels throughout Italy, including the Brunelleschi in Florence, before arriving in England several years ago. Prior to becoming Head Chef at the Manor House Hotel, Studland Bay, Giuseppe worked for Marco Pierre White at The Criterion, Piccadilly and spent two years as Head Chef of Carluccio's, Market Place. Currently he is the Forager for The Pig on the Beach Hotel in Studland Bay.

Giuseppe hopes that through the various courses he will be able to share with students his passion for good food and great ingredients, enabling them to realize their potential in the kitchen and to feel confident and relaxed when cooking at home.

Local fish, meat, game, fruit and vegetables will be used wherever possible and each course will look at the importance of carefully selecting seasonal ingredients for the best results.
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We hope that there is a course for everyone: beginners and experts; young and old; gourmets and armchair enthusiasts alike.

Requests for individual tuition and corporate bookings can be accommodated.​

Looking for the perfect gift?

Then why not buy that special person a cookery experience they'll never forget.
We have a range of courses to choose from, and with prices from just £60, this would make the perfect gift for any budding chef. All you need to do is pick the course and purchase the voucher for the amount of the course. Please let us know which course you have chosen. If you would like a printed version of the voucher then please let us know.